How Can You Successfully Grow Chickpeas in a Simple Garden Pot?

How Can You Successfully Grow Chickpeas in a Simple Garden Pot?

Chickpeas may seem like a crop reserved for wide farm fields and dry countryside gardens, but the truth is surprisingly encouraging: you can successfully grow chickpeas right in a simple garden pot.

These protein-rich legumes are not only delicious and nutritious, but they’re also easy to grow, drought-tolerant, and perfect for container gardening. Whether you have a balcony, patio, small backyard, or even a sunny doorstep, chickpeas can thrive with just a little care and the right setup.

In this guide, you’ll learn exactly how to grow chickpeas in pots—from choosing the right container to harvesting your own homegrown crop.


Why Grow Chickpeas in a Pot?

Chickpeas (also called garbanzo beans) are one of the world’s most popular legumes, used in hummus, curries, salads, and soups. Growing them at home offers many benefits:

  • Perfect for small spaces
  • Low-maintenance and drought-tolerant
  • Improves soil by fixing nitrogen
  • Produces a rewarding edible harvest
  • Great for beginner gardeners

Container-grown chickpeas are also less prone to weeds and easier to manage than garden-grown plants.


Understanding Chickpea Growth Basics

Before planting, it helps to know how chickpeas grow.

Chickpeas are cool-season legumes that:

  • Prefer mild temperatures
  • Grow best in full sun
  • Need well-draining soil
  • Take about 90–120 days to mature

They form small bushy plants, usually 1–2 feet tall, with delicate leaves and tiny white or purple flowers that develop into pods.

Each pod contains 1–2 chickpeas, making every harvest feel like a treasure hunt!


Step 1: Choose the Right Pot

The first key to success is selecting a suitable container.

Best Pot Size for Chickpeas

Chickpeas need space for deep root growth, so choose:

  • At least 10–12 inches deep
  • 12–14 inches wide
  • Minimum 5-gallon container for one plant

For multiple plants, use a large rectangular planter or grow bag.

Drainage Is Essential

Chickpeas hate soggy soil. Your pot must have:

  • Several drainage holes
  • A saucer underneath (optional, but don’t let water sit)

Good drainage prevents root rot and keeps plants healthy.


Step 2: Use the Right Soil Mix

Chickpeas grow best in loose, airy soil.

Ideal Soil Requirements

Use a mix that is:

  • Well-draining
  • Light and crumbly
  • Rich in organic matter

Best Potting Mix Combination

A great homemade mix includes:

  • 60% quality potting soil
  • 30% compost
  • 10% sand or perlite for drainage

Avoid heavy garden soil, which compacts easily in containers.


Step 3: Select the Best Chickpea Variety

There are two main types of chickpeas:

Desi Chickpeas

  • Smaller, darker seeds
  • Hardy and drought-tolerant
  • Common in Indian cooking

Kabuli Chickpeas

  • Larger, cream-colored seeds
  • Used for hummus and salads

Both types can grow well in pots, but Desi varieties are often more adaptable to container conditions.

Choose seeds labeled for planting—not grocery store beans, which may not sprout reliably.


Step 4: Planting Chickpeas in a Pot

Chickpeas are easy to plant directly from seed.

When to Plant

Plant chickpeas in early spring when temperatures are cool:

  • Ideal range: 60–75°F (15–24°C)

They do not like extreme heat during early growth.

How to Plant

  1. Fill your pot with soil mix
  2. Plant seeds 1–2 inches deep
  3. Space seeds about 3–4 inches apart
  4. Water gently after planting

Seeds usually germinate in 7–14 days.


Step 5: Provide Plenty of Sunlight

Chickpeas love sunlight.

Light Requirements

Place your pot in a spot that receives:

  • 6–8 hours of full sun daily

A sunny balcony, terrace, or patio is perfect.

If plants get too little light, they may become leggy and produce fewer pods.


Step 6: Water Correctly (The Most Important Part)

Watering is often where container gardeners struggle, but chickpeas are forgiving.

How Much Water Do Chickpeas Need?

Chickpeas prefer moderate watering:

  • Water when the top inch of soil feels dry
  • Avoid keeping soil constantly wet

Watering Tips

  • Water deeply, then let soil dry slightly
  • Reduce watering once pods begin forming
  • Never let the pot sit in standing water

Chickpeas are drought-tolerant once established, so less is often better.


Step 7: Fertilizing Chickpeas in Containers

Because chickpeas are legumes, they naturally fix nitrogen in the soil, meaning they don’t need heavy feeding.

Best Fertilizer Approach

At planting time, mix in:

  • Compost or aged manure

During growth, apply:

  • A light organic fertilizer once every 4–6 weeks

Avoid high-nitrogen fertilizers, which cause leafy growth instead of pods.


Step 8: Supporting and Pruning (Optional)

Chickpea plants are small bushes, but in pots they may lean.

Support Options

  • Small bamboo stakes
  • Tomato cage (for larger varieties)

Pruning is not required, but removing damaged leaves improves airflow.


Step 9: Watch for Flowers and Pods

After 4–6 weeks, your chickpea plant will begin flowering.

What Happens Next?

  • Flowers appear (white, pink, or purple)
  • Pollination occurs naturally
  • Small green pods form
  • Pods slowly fill with chickpeas

Each plant can produce dozens of pods if healthy.


Step 10: Common Problems and Solutions

Even though chickpeas are hardy, container growing can bring challenges.

Yellow Leaves

Possible causes:

  • Overwatering
  • Poor drainage
  • Nutrient imbalance

Solution: Let soil dry and improve drainage.


No Pods Forming

Causes:

  • Too much nitrogen fertilizer
  • Too little sun
  • High heat stress

Solution: Reduce feeding and ensure full sun exposure.


Aphids or Pests

Chickpeas may attract aphids.

Solution:

  • Spray neem oil or soapy water
  • Encourage ladybugs

Powdery Mildew

Occurs in humid conditions.

Solution:

  • Improve airflow
  • Avoid wetting leaves when watering

Step 11: Harvesting Chickpeas

Harvest depends on whether you want fresh green chickpeas or dried beans.

Harvesting Fresh Chickpeas

Pick pods when they are:

  • Green and plump

Fresh chickpeas taste sweet and nutty.


Harvesting Dried Chickpeas

For storage, let pods dry on the plant until:

  • Brown and crispy

Then:

  1. Pull up the whole plant
  2. Hang it in a dry place for 1–2 weeks
  3. Shell the pods and store beans

Homegrown dried chickpeas can last for months.


Bonus Tip: Saving Seeds for Next Year

Chickpeas are excellent for seed saving.

Simply choose the healthiest dried pods, store seeds in a cool dry jar, and plant next season.

This makes chickpeas one of the most sustainable container crops you can grow.


Conclusion: Yes, Chickpeas Thrive in Simple Pots!

Growing chickpeas in a simple garden pot is not only possible—it’s surprisingly easy and rewarding.

With the right container, well-draining soil, consistent sunlight, and careful watering, you can enjoy:

  • Beautiful leafy plants
  • Delicate flowers
  • Nutritious pods full of chickpeas

Even in small spaces, chickpeas offer a productive and satisfying harvest.

So if you’ve ever wanted to grow your own hummus ingredient or add a unique edible plant to your container garden, chickpeas are the perfect choice.


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